Monday, January 21, 2013

It's what's for dinner!

Fish Tacos with Cilantro Lime Yogurt Sauce

Pan seared Tilapia filets with a little EVOO and seasoned with Fajita seasoning
Grilled onions and bell peppers
Whole grain white corn tortillas
Cilantro lime yogurt sauce (plain Greek yogurt mixed with 2T chopped cilantro, 1 green onion, and the juice of 1/2 of a lime)



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